Our Blog
Our Test Kitchen concept allows Executive Chef Lorraine Serrano and her team to debut and test new cuisine that add a twist to Serrano’s traditional Sonoran Mexican recipes.
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Serrano’s Mexican Restaurants will host a “Pink Out” on Sat., Oct. 17, in memory of former co-owner Stephanie Serrano, who passed away one year ago at age 65 following a six-year battle with breast cancer. All employees and restaurant guests are encouraged to wear pink!
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Beginning October, all five Serrano’s Mexican Restaurant locations will be testing new cuisine that adds a twist to Serrano’s traditional favorites. The items will be priced as specials and patrons will be asked to provide their feedback. [More on this to come!] Simple Improvements After 40 Years Serrano’s restaurants recently celebrated 40 years in business, and…
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We want to share a little secret … we have been very hard at work here at Serrano’s behind the scenes on some great specials! Our customers will be excited to know there will be something for everyone … Serrano’s classics at special prices each week this month as well as sharing some new family…
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Wednesday, Sept. 16, marks Mexican Independence Day. Side note – it also happens to be National Guacamole Day! Come join us for some fresh chips and guac and two delicious specials this week:
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We’ve recently improved all of our sauces by using beef or chicken stock from our six-hour slow braising process and eliminating the use of flour to allow a gluten-free option. Not to worry – each of our sauces still includes all the same fresh ingredients and seasonings that you’ve come to love in our Serrano’s…
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Chandler News: Hamilton High Student organizes GoFundMe to feed Chandler Regional Medical Center nightshift workers As most Chandler students struggled to wake up for the start of virtual learning today, Eliana DeTata, a 16-year-old junior at Hamilton High School in Chandler, had a different game plan in mind – delivering food to hospital workers bright…
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Recently we worked with Hi-Health’s Mobile COVID-19 testing service and provided testing to all of our employees.
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Serrano’s Mexican Restaurants is now hiring for a variety of full-time positions ranging from management to entry level at all locations. The family owned business recently celebrated its 100-year anniversary – 40 of those in the restaurant industry. Three generations of Serranos have been involved with the restaurants since first opening in the East Valley…
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